Month: July 2015

BASIL AVACADO PASTA

BASIL AVACADO PASTA

Pasta needs no introduction. It is universally loved by kids as well as grown ups.There are so many pasta recipes but this one is special to me, because it has Basil from my own kitchen garden. Basil is a powerfully aromatic herb and a little […]

Chana Daal ( Cholar Daal)

Chana Daal ( Cholar Daal)

BENGALI CHANA DAAL (WITHOUT ONION-GARLIC) The Combination of Daal & Poori is distinctive and piquant. This Chana Daal which I cooked in Bengali style tasted awesome even though it had no onion, no garlic and even no tomato. Very simple recipe but indeed the best […]

Oven Roasted Falafel wraps with mint yogurt sauce

Oven Roasted Falafel wraps with mint yogurt sauce

Falafel, crispy vegetarian patties are made with chickpeas( chole or kabuli chana), garlic, onion and spices makes an easy meal option. They are served with Pita bread as sandwiches or wrapped in tortillas as wraps. This recipe is specially created for kids to feed them […]

Chaat Special|Indian Spicy Snacks!

Chaat Special|Indian Spicy Snacks!

Hi everyone! This is my first BLOG HOP post and I am very excited for it. I am so glad to meet and join this fabulous group of committed bloggers, who decide a particular theme twice a month and then they create and share recipes […]

Spicy Burnt Garlic Noodles

Spicy Burnt Garlic Noodles

L Chinese Cuisine is one of the favorite cuisines enjoyed by my entire family. In India, this Cuisine has taken place in all homes and is frequently cooked in every kitchen. The method of making Chinese recipes in India is slightly different as we don’t […]