Month: April 2015

PHIRNI

PHIRNI

Phirni is an Indian dessert which is made using rice and milk. Light, creamy and sweet, this chilled rice pudding flavored with rose water is the perfect accompaniment for a hot summer day or after a spicy meal. Kheer and phirni is very similar between […]

BAKED OATS & METHI CRACKERS

BAKED OATS & METHI CRACKERS

Creating Recipes with a cause! I am a proud DFT blogger. To read more about DFT click here Find all the DFT recipes here This recipe is indeed for those who prefer to choose baked over fried, and who know that healthy can be delicious […]

ZERO OIL OATS AND CELERY SOUP

ZERO OIL OATS AND CELERY SOUP

  A very healthy, easy and delicious soup, gets ready in few minutes, a satisfying meal and above all a perfect option for diabetic people too. This Thursday my entry for DFT is ZERO OIL OATS AND CELERY SOUP. This Thursday DFT team brings you […]

CORN AND SPINACH BASKETS

CORN AND SPINACH BASKETS

Corn and spinach baskets are very easy and quick Semi home made snack. Delicious and saucy corn salad filled in crunchy mini fillo shells make this snack an appetizing and delightful bite size snack. Today, When I went outside for walk, this little leaflet brought […]

BIG BLACK FREEZE

BIG BLACK FREEZE

Smoothies are a great way to start our day. Smoothie contain a good amount of fibre, something that is that is an important nutrient itself. Indeed, fibre is an essential and all too often lacking ingredient in our diets. Not only does it help in […]